Indulge your taste buds with the exquisite flavor of McEvoy Ranch Blood Orange Olive Oil. This distinctively delicious oil is a silver medal winner at the 2024 California State Fair, showcasing its exceptional quality and taste.

Our late-harvest olive oil is a true culinary masterpiece, crafted from certified organic Blood Oranges from Frog Hollow Farm. The oranges' vibrant citrus notes perfectly harmonize with the rich and ripe flavors of our Mission olives, resulting in a sophisticated and flavorful blend.

Drizzle this captivating oil over a dark chocolate dessert to balance its intensity, or pour it over an affogato for a burst of citrusy goodness. For an unforgettable meal, use it to roast chicken or as a healthy dressing base for a refreshing spinach, goat cheese, and hazelnut salad.

Our Blood Orange Olive Oil is made from a carefully selected blend of estate-grown Frantoio, Leccino, Pendolino, Moraiolo, Maurino, Coratina, and Leccio Del Corno olives. These Italian olives are organically farmed and meticulously milled at our Ranch in Petaluma, California. The result is an olive oil that delights your taste buds and offers many health benefits.

This gourmet gift is perfect for any foodie or olive oil lover. Its unique flavor profile and versatility make it an ideal addition to any kitchen. With its ability to reduce inflammation, improve blood pressure and cholesterol levels, fight cancer-causing free radicals, provide anti-aging benefits, and even reduce the risk of stroke, McEvoy Ranch Blood Orange Olive Oil truly stands out as a remarkable culinary treasure.

Treat yourself or someone special to this cute and thoughtful gift. Its irresistible flavor will elevate any dish. Experience the essence of McEvoy Ranch in every drop of this exceptional olive oil.